Fresh From our boats 

At Russell’s Plaice, much of our seafood is caught by our own boats. By fishing local waters, we can promise freshness, traceability, and quality with every catch — while keeping our impact on the environment low.

How We Fish - 

Our boats are moored in Lymington and Mudeford, giving us direct access to some of the best fishing grounds. We use traditional, small-scale methods that are kinder to the sea and reduce by-catch. 

Every catch is iced straight away, landed locally, and brought straight to the shop — meaning low miles, no middleman, and unbeatable freshness.

What We Catch - 

Our catch changes with the seasons. From firm favourites like cod, plaice, and Dover sole, to seasonal specialities like brill, turbot, and red mullet — we work with nature to bring you the very best of what’s available.

Check out the dishes our customers have made with our catch!